[無花果抹茶千層]千層需要冰一晚口感才會剛剛好。來分享一下切面,美美的,35層可麗餅皮層層交疊~濃濃的靜岡抹茶平衡了整體口感,完全不甜膩!雖然明天要上班了,還是要把握今天的好天氣✌🏻大家平安~疫情退散~Reckless Cook Tags: 3 comments 29 likes 0 shares Share this: Reckless Oven 食譜實驗室 About author not provided A reckless cook with lots of books, dreaming one day perhaps could become a real Chef! Blog:http://recklessoven.wordpress.com Instagram:recklessoven 4464 followers 4499 likes "http://recklessoven.wordpress.com/" View all posts